Tag: meal preparation

Meal Bite:  Parmesan Crusted Pork

Meal Bite: Parmesan Crusted Pork

Hi Busies! Pork is a relatively new addition to my cooking repertoire.  I always told myself that I didn’t like it, so I refused to try it, until Drew ordered it while we were out to eat one night and insisted I try a bite. 

Quick Bite:  Meal Prep Tips & Tricks

Quick Bite: Meal Prep Tips & Tricks

Hi Busies!  If you’ve already read my Big Bite post about meal prep, you understand the basic idea that meal prepping will save you time and money.  But how can you save even more time and money?  Follow the tips below! Freezing food – The quicker food freezes, the 

Freezer Meal Prep Guide

Freezer Meal Prep Guide

Busy Girl’s Guide to Meal Prep (printable guide)

Hi Busies!  The biggest reason I’m writing this blog is to share my meal prep ideas with all of you, in the hopes that sharing my ideas can help make your busy life a little more manageable.  Included below is everything you need for the first round of meal prep:  my meal plan, shopping list, and links to each individual recipe post.  Warning, this isn’t just “meal prep Sunday” where you make 1 dish and eat it the whole week.  This plan takes it to the next level – you prepare 2 months worth of meals at once, so that you can have more variety throughout each week and spend less time in the kitchen! Think about cooking a full YEAR’s worth of dinners in just 6 weekends, spread throughout the year.  That’s 46 weekends that you’re now free to do whatever you want, not to mention regaining lots of Sunday and weeknight time!

Why meal prep?

The short answer – so that you can make healthy, delicious meals while saving time and money!  With a little upfront cooking, these meals are even more convenient than picking something up on your way home from work or trying to throw something together at the end of a long day.  You can make satisfying, varied meals that don’t compromise on quality or nutrition, and cooking ahead saves you valuable time during busy weeknights.  I don’t know about y’all, but most of the time my afternoon snack just doesn’t cut it and by around 5pm my stomach is begging for dinner.  Add in the drive home during rush hour and then having to spend an hour cooking dinner…let’s just say I was spending a lot of nights as a very hangry cook.  Just imagine regaining all that valuable weeknight time, and having a hot meal just minutes away from when you get home!

How do you meal prep?

For each round of meal prep, I try to use ingredients that I can buy in bulk, while also varying each individual week’s worth of meals so that we don’t get tired of eating the same thing over and over.  There are websites that will sell you shopping lists and recipes and plans, but I’m going to provide you all that for free, in the hopes that we can forge on this journey together!  I’ll be sharing with you the same lists that I use to do all my shopping, cooking, and planning, and I can’t wait to hear how your rounds of meal prep go and talk about how the meals turn out!  It takes some practice to shift your methods from cooking 1 meal at a time to cooking a bunch of different things at once, but with this guide you’ll be chopping, sautéing, baking, boiling, and roasting all at once in no time.

I know this can seem a little overwhelming at first, but I promise, you can do it!  The most time consuming part of this is the planning, and that’s why I’m here – I’ve done all the planning for you!  Just print my Busy Girl’s Guide to Meal Prep (this includes my shopping list and recipe plan) and head straight to the store.  And if you look at the meal plan and have commitment issues (after all, sometimes at the end of the day all you want is a big slice of pizza, and there’s nothing wrong with that!), just start small.  Meal prep just 1 or 2 weeks worth of meals, and build up from there.  You can always shift around meals or keep them in the freezer for an extra week if your plans change (or if that pizza is just calling your name).  

The Tools

Aside from basic kitchen equipment (a few pots, pans, and cooking utensils), the most valuable tools you can have are:

  • a good crock pot, which will help you do double duty by “prepping” 2 meals at once
  • gallon size freezer bags or freezable plasticware that will hold ~4 servings of each meal
  • a permanent marker for labelling your meals before freezing
  • Recipe and shopping list (see my printable version at the bottom of this post!)
  • A mascot to cheer you on while you’re prepping away!

 

 

 

Watson, always keeping an eye on me in the kitchen!

How do I start?  

After you’ve downloaded my free Busy Girl’s Guide to Meal Prep (printable guide), and done all of your shopping, pick a time you can start the cooking process.  I like to pick a weekend and do a little bit of cooking on each day, starting Friday night.  Take a read through the recipes and check out my quick tips page for how to make the cooking process go as quickly and smoothly as possible.  Lastly, check out each individual recipe post, which are linked below, or you can find them tagged as “Round1” using the search bar on the right. I make 4 servings of each meal since it’s just Drew and me, and we eat the same meal twice during the week I make it.  The recipes are easy to adjust to a family of any size and can also be packaged into individual portioned bags/containers for great ready-to-go lunches. 

The Results

If you follow my plan, you’ll spend between $300-350 on food, some of which (spices, sauces, etc.) you’ll still have extra of to re-use for the next round.  If you make 4 servings of each meal, this comes out to 80 servings, at around $4 per serving.  When you compare this to a meal delivery service ($10-15 per serving) or eating at a quality restaurant ($15+ per serving for a dinner entree), you can see how the savings add up!  And y’all, imagine it with me:  coming home from a busy day and having a healthy, home-cooked meal ready & waiting for you!

Busy Girl Bites | FREE Meal Prep Guide Save time and money with meal prep. Quick and easy, freezer friendly meals, download the free guide including recipes and shopping lists!   Busy Girl Bites | FREE Meal Prep Guide Save time and money with meal prep. Quick and easy, freezer friendly meals, download the free guide including recipes and shopping lists!

How did your bulk shopping go?  How did your first round of cooking go?  Have you ever meal prepped before?  How did this version compare?  Let me know in the comments below, or share the results with me by tagging @busygirl_bites and #busygirlbites on Instagram!

Happy meal prepping, Busies!

Meal Bite:  Blood Orange Chicken with Pearl Couscous

Meal Bite: Blood Orange Chicken with Pearl Couscous

Hi Busies!  Today I’m sharing a modified version of a Blue Apron recipe I tried last year.  This is not a Blue Apron sponsored post, but I will say that giving them a try helped me expand my palate and become a bit more adventurous 

Meal Bite:  Slow Cooker Cream Cheese Chicken Taquitos

Meal Bite: Slow Cooker Cream Cheese Chicken Taquitos

Hi Busies!  This week is a crazy one for me, because we’re making a trip home to visit my family at the end of the week.  Whenever I know I’ll be traveling, I always try to use up as many perishables from the fridge as 

Meal Bite:  Chicken Parm Meatballs

Meal Bite: Chicken Parm Meatballs

Hi Busies!  This recipe is one of my favorite go-to’s, because these meatballs come together in minutes and freeze extremely well.  They can be reheated in the oven straight from the freezer, and they’ll still be juicy and tender.  This comes in handy for those extra busy days when I get home from work and realize I forgot to thaw anything for dinner…which happens more often than I’d like to admit!  Never fear, these delicious little guys will come to the rescue!

Chicken Parm Meatballs | Busy Girl Bites

I’ll be honest here, we’re a house divided when it comes to preferred pasta sauce.  The hubs will go alfredo every time, but I’m more of a marinara girl.  If I have both sauces in the pantry, I’ll add the sauce separately to each bowl so we both get our favorite – we’re spoiled, I know!  To bring the meal together quickly, I heat up the meatballs in the toaster oven while I sautee some zucchini or steam some green beans and make the pasta.

 

I haven’t tried it yet, but I’m sure these would be great with pesto too!  Or, throw a few onto a sandwich roll with mozzarella and sauce, pop in the oven for a few minutes, and you’ve got a quick & delicious meatball sub!  What’s your favorite pasta sauce, and how are you going to serve these meatballs?  Let me know in the comments below, or tag me on Instagram @busygirl_bites!

Chicken Parm Meatballs

Prep Time 15 minutes
Cook Time 12 minutes
Servings 6
Author Sam - Busy Girl Bites

Ingredients

  • 1 1/4 pounds ground chicken (or ground turkey)
  • 1/2 cup breadcrumbs
  • 2 tablespoons dried minced onion
  • 1 tablespoon chopped parsley
  • 1/2 cup Parmesan
  • 1 clove minced garlic
  • 1 egg (whisked)

Instructions

  1. Preheat oven to 400°F, setting rack to upper third part of oven.  Stir together all ingredients except ground chicken, then add ground chicken and stir until just combined.  Form into golf-ball sized balls and place on greased baking sheet.  Bake for 10-12 minutes, turning over halfway through.  Enjoy!
  2. To Freeze:  Let cool to room temperature or put in the fridge for a few hours.  Then just pop them in a freezer bag!  For additional freezer tips see here.
  3. To Eat:  Thaw overnight and bake on greased cookie sheet at 350°F for 5-8 minutes, until heated through.  Or, bake straight from the freezer at 350°F for 10-12 minutes.  These also do well in the microwave, but I recommend adding your favorite pasta sauce before microwaving.

Recipe Notes

Adapted from Dinner: A Love Story